The Barrel Feta of the Galaktokomiki Tripoleos is a Product with Designation of Origin (PDO) and awarded with the "Hellenic Label" since 2015.
It is made only with fresh goat and sheep milk (70% sheep, 30% goat) which is made into cheese in the traditional way with the know-how passed down from generation to generation.
The barrel-aged feta cheese is also our largest production and is matured in the old traditional way in wooden beech wood barrels.
Choose our barrel-aged feta and discover its special taste!
The barrel - aged feta of Galaktokomiki Tripoleos is available in 500gr, 1kg and 3kg packages.
| TYPE OF PACKING | WEIGHT* | PIECES/BOX |
| Feta Pot (EZ) * PDO | ≈14Kgr | 1 |
| Feta Pot (EZ) * PDO | ≈8Kgr | 1 |
| Feta in container | 2Kgr | 6 |
| Feta in container | 1Kgr | 12 |
| Feta in container | 400gr | 16 |
| Φέτα Βαρέλι Vacum ΠΟΠ** | ≈500gr | 60 |
| Feta Barrel Vcum PDO | ≈1K | 20 |
* On Weigh - Product of Non-Fixed Weight
**Ability to choose different packaging
| NUTRIENTS | PER 100gr | ANA ΜΕΡΙΔΑ – 30gr. |
| Energy | 308Kcal/ 1289,5Kj | 92,4Kcal/ 386,8Kj |
| Proteins | 18 gr | 5,4 gr |
| Carbohydrates (of which sugars) | 0,7 gr (0,7 gr) | 0,2 gr (0,2 gr) |
| Fat | 24,9 gr | 7,47 gr |
| Calcium | 0,46 gr | 0,13 gr |
| Sodium | 1,3 gr | 0,39 gr |
